ACHIEVEMENTS OF NRCM

bulletDevelopment of single spore isolates (SSI)and hybrids of Agaricus bisporus out of which two SSIs NCS-100 and NCS-101 and a hybrid NCH-102 have been released for the benefit of Indian growers.

A germplasm bank with more than 200 cultures of wild and cultivated fungi has been established.

bulletIdentification of two superior strains of summer white button mushroom (Agaricus bitorquis) viz. NCB-13 and NCB-6 which are suitable for cultivation in plains and low hills.

bulletCultivation technology of shiitake mushroom has also been standardized and will be available for growers in the near future.

bulletSome bio-fertilizers have been identified which help in enhancing the yield of white button mushroom .

bulletThe Centre has succeeded in enhancing the quality and storage period of white button mushroom by using calcium chloride spray.

bulletIt has identified some new casing materials out of which mushroom spent compost is commonly used by mushroom growers .

bulletThe Centre has succeeded in managing the wet bubble disease through bio-pesticide leafpep.

bulletThe Centre has identified a fungicide sporgon which is very effective in controlling the diseases like T.viridi , V.fungicola , C.dendroides and S.chrysospermum.

bulletFour new mites of white button mushroom namely Histostoma sp., tyrophagus sp., Neoselius sp. and Lcidonychus species have been identified which can help in bio- control of insects.

bulletThe Centre has succeeded in increasing the yield of white button mushroom by spraying the hormone veradex.

bulletA yellow light trap has been found to be very effective for trapping flies.
Many wild mushrooms were collected for the first time from Himachal Pradesh and other parts of India.

bulletThe Centre has developed technologies for production of many value- added products of mushrooms -dried , pickle , soup powder , etc.

bulletThe Centre was awarded the " Best Institution Award " for the year 1999 by the Indian Council of Agricultural Research, for its pioneering efforts in developing , improving and disseminating high yielding mushroom strains , improved technologies and popularizing mushroom production in the country.

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