Crop
Production:
The
section is engaged in the activities related to compost production,
supplementation, agronomic practices, crop management, and casing
soil for white button mushroom cultivation . This section also deals
with cultivation technologies of oyster and other mushrooms, especially
evaluation of different agricultural wastes. Research is also being
undertaken to domesticate Morchella species.
Crop
Protection:
This
section is engaged in the management of pests and diseases and development
of IPM technology in mushrooms. It is also engaged in the standardization
of cultivation technology of specialty mushrooms, which include Calocybe indica, Lentinula edodes and Auricularia spp. Recently this section has also started the work on residue
studies.
Crop
Improvement:
This
section is engaged in the improvement of the button mushroom and
oyster mushroom. Work on single spore isolation and hybridization
of different mushroom strains is being carried out to evolve high
yielding disease and pest resistant mushrooms with better quality
traits.
Crop
Nutrition and Utilization:
This
section deals with the improvement of the shelf life of button mushroom,
preservation/development of different mushroom products. Recently
this section has started canning of button mushrooms. This section
also deals with the cultivation and evaluation